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Sweeteners for HORECA

Manufacturer in Tarragona

Sweeteners for HORECA: in bulk, with your brand or with DulciLight

By José Riesco · Updated on October 6, 2026

We manufacture sweeteners for hotels, restaurants, cafes, catering companies, and hospitality distributors. Choose how to buy: private label, in bulk in Big Bags and 20 and 25 kg sacks, or the DulciLight brand.

Request samples and a quote View the three options

Private labelBulkDulciLight

Three ways to buy

Choose how you want to work with Edulcodiet

We are manufacturers. That lets us offer the hospitality sector three options, depending on whether you want your own brand, to buy in volume or to sell a ready-made brand. If you want your own brand, also read our guide to private label sweeteners.

Option I

Private label

We create private labels: your hotel, chain or distributor provides the brand and we manufacture the sweetener.

100% own manufacturing
+40 sweeteners developed for third-party brands
Single-dose sachets, boxes and doypacks

I want my brand

Pallets of 20 and 25 kg sacks and Big Bags of bulk industrial sweetener in the Edulcodiet warehouse

Option II

In bulk

We sell bulk sweetener for kitchens, bakeries, catering and hospitality distributors.

Big Bags of up to 500 kg
20 and 25 kg bags
Regular supply for your business

Get a bulk price

Dulcilight Stevia and Moreno single-serve sachets on a café table, sweetener for the HORECA channel

Option III

DulciLight brand

Sell the DulciLight brand, our consumer brand, without having to develop your own.

Brand ready to sell
Single-dose, boxes and doypack
For the hospitality (HORECA), retail and distribution sectors

I want to sell DulciLight

Products

All Edulcodiet sweeteners for hospitality (HORECA)

These are the sweeteners we manufacture. All can be supplied in bulk, under private label, or as DulciLight.

Cafeteria and bar

Erythritol Plus

Greater sweetness intensity

For coffees, infusions and preparations where more sweetness is desired with less quantity. An option for those who want to offer more sweetness from the bar.

Request samples

Cooking and baking

Erythritol Gold

Designed for baking and cooking

For restaurant kitchens, pastry shops and bakeries: baking, cooking and making desserts with a sweetener designed for that purpose.

Request samples

Dulcilight Erythritol Dátil sack and doypack with dates in a café, industrial sweetener for breakfasts

Breakfast and coffee shop

Erythritol Date

Erythritol and date, zero calories

It combines erythritol and date, with zero calories. A unique option for your coffee, breakfast, and dessert menu.

Request samples

Drinks and desserts

Stevia

Plant origin and high intensity

High-intensity, plant-based sweetener with a mild flavour profile. For beverages, infusions, and other preparations.

Request samples

Coffee and drinks

Monk Fruit

Monk fruit, zero calories

Plant-based sweetener derived from monk fruit, with zero calories. For menus seeking a sugar alternative.

Request samples

Drinks and sauces

Sucralose

High sweetness intensity

High-intensity sweetener, useful when you need to sweeten with very little product.

Request samples

Edulcodiet technician weighing powdered sweetener to develop a custom industrial sweetener formula

Private label and catering

Custom formulas

Blends designed for your recipe

If your menu, chain or product requires a specific level of sweetness, we develop a custom blend from our range and manufacture it in Tarragona. We have already developed over 40 sweeteners for third-party brands.

Request samples

Big BagsUp to 500 kg, for volume.

20 and 25 kg bagsFor kitchen, bakery and resale.

Single doseSachets for bar, table and buffet.

Boxes and doypacksFor sale and distribution.

Manufacturer, not intermediary

We manufacture in Perafort (Tarragona) and ship worldwide

0sweeteners developed for third-party brands (+)

0exporting countries (+)

0% in-house manufacturing

0Customer service languages (+)

For your business

Sweeteners for hotels, restaurants, cafeterias, and catering

Each type of establishment purchases differently. We will guide you on the product and format.

Hotel breakfast with coffee, croissants and fruit, an industrial sweetener client for buffets

Hotels and buffets

Breakfasts and buffets with continuous service. Sweetener for dispensers, single-serve sachets for the table, and large format for the kitchen.

Single-serve · In bulk

Espresso pouring from the machine in a café, industrial sweetener in single-serve and bulk formats for bars

Cafeterias and bars

Coffee is a daily sale. Single-serve sachets for the counter and tables, or in bulk format to refill dispensers.

Single-serve · In bulk

Pastry chef dusting sweetener over a cake, industrial sweetener for professional cooking and baking

Restaurants and pastry shops

Hot cooking and desserts: a sweetener designed for baking, cooking, and preparation, in professional-use formats.

In bulk · Sacks

Catering and institutional catering

Volume and regularity of supply. Sacks and Big Bags for centres that prepare meals daily for many people.

Sacks · Big Bags

Glass of artisan chocolate ice cream, custom industrial sweetener formula for ice cream shops and patisseries

Ice cream parlours and pastry shops

Workshops that manufacture on-site. We can develop a custom blend for your recipe.

Custom formula

Formats

Private label, in bulk, or DulciLight: comparison

Option	What it is	Ideal for	Formats
Private label	Your brand, manufactured by us	Chains, distributors, and establishments with their own brand	Monodose sachets, boxes, doypacks or professional format
Bulk in 20 and 25 kg bags	Sweetener for use in kitchens and bakeries	Restaurants, catering, bakeries and distributors	20 and 25 kg bags
In bulk in Big Bags	High volume and regular supply	Institutions, distributors and manufacturers	Big Bags of up to 500 kg
DulciLight brand	Our consumer brand, ready to sell	Hotels, shops, cafeterias and distributors	Single-dose, boxes and doypack

How we work

From the first consultation to supply

Tell us about your businessType of establishment, product and approximate volume.
Try the samplesWe send you samples so you can test the sweetener.
Choose format and brandIn bulk, private label or DulciLight.
Receive your orderWe manufacture in Tarragona and ship it.

Contact

Request samples and a quote for your HORECA business

Tell us what type of establishment you have, what format interests you and the approximate volume. Our sales team will respond with a proposal, with no obligation.

Private label, in bulk or DulciLight
Samples to test the product
Manufacturer with 100% own production

Edulcodiet, S.L.
Polígono Vial Interior Privado, 1, Nave 4
43152 Perafort, Tarragona, Spain

Talk to our sales teamFill out the form and we will contact you.

Testimonials

What Our Customers Say

★★★★★

We have found a reliable supplier with solutions tailored to our needs in the food sector. We particularly value their responsiveness and the attention of their sales team.

Henry CamposNeogreen Global

★★★★★

They give us the quality and consistency we need for our professional formats. Their supply capacity and personal service stand out.

Pablo BaraBara Ezquerra

★★★★★

A specialized manufacturer, able to offer solutions for B2B projects and products for the end consumer. We value their traceability and flexibility.

Oscar GiménezFitoinnova

Frequently asked questions

Frequently asked questions about sweeteners for HORECA

Answers about bulk purchasing, private label, DulciLight, products and formats.

Buy bulk sweetener for HORECA

Where to buy wholesale sweetener for HORECA?

At Edulcodiet, manufacturer of sweeteners in Perafort (Tarragona). We sell in bulk to restaurants, catering, bakeries, hotels and distributors, and also with private label or with the DulciLight brand.

In what formats do you sell bulk sweetener?

Available in 20 and 25 kg bags and in Big Bags up to 500 kg. For sale and service we also offer single-dose sachets, boxes and doypacks.

Do you sell sweetener in 20 and 25 kg bags for restaurants and kitchens?

Yes. The 25 kg bag is a format designed for kitchens, bakeries and businesses that consume regularly. Request a quote indicating the product you are interested in.

What is a Big Bag of sweetener and when is it advisable?

A Big Bag is a large sack of up to 500 kg. It is suitable for institutions, distributors and manufacturers who need large volumes and a regular supply.

Can you buy bulk sweetener for catering and institutions?

Yes. The 20 and 25 kg sacks and the Big Bags are designed for those who prepare food daily for many people. Tell us your approximate consumption and we'll suggest the right format for you.

What information do I need to request a quote?

Just indicate the type of business, the product or range you are interested in, the format (bulk, private label or DulciLight) and the approximate volume. With that, our sales team will respond with a proposal.

Can I request samples before buying in bulk?

Yes. We send samples so you can test the product in your kitchen, bar or laboratory before deciding. Request them via the form.

Do you ship international orders of sweetener for HORECA?

Yes. We export to more than 35 countries and serve customers in more than 10 languages.

Private label for HORECA

What is a private label or white label sweetener?

It is a sweetener manufactured by us that is sold under your brand. You handle the branding and sales; we handle development and manufacturing.

Can a hotel, chain or restaurant have its own sweetener with its own brand?

Yes. We produce private label products for hotels, chains, restaurants, and distributors. We can adapt the product and format to suit your service.

What formats are available for private label?

Single-serve sachets, boxes, and doypacks, as well as professional formats in sacks or Big Bags. Contact us to determine which combination best fits your business.

Can you manufacture single-dose sachets with my hotel or cafe's branding?

Yes. Single-dose sachets are one of the formats we offer for HORECA and private label.

Can a HORECA distributor sell sweetener under its own brand?

Yes. We work with distributors and wholesalers who sell under their own brand. We manufacture, you distribute.

Do you manufacture yourselves or are you intermediaries?

We are manufacturers, with 100 % own production in Perafort (Tarragona).

How many sweeteners have you developed for other brands?

More than 40 sweeteners developed for third-party brands.

DulciLight brand

What is DulciLight?

DulciLight is Edulcodiet's consumer brand. It is an existing brand that you can offer to your customers without developing your own.

Can I sell DulciLight in my hotel, shop or cafe?

Yes. If you prefer a ready-made brand, you can work with DulciLight. Request information via the form.

Private label or DulciLight: which one suits me?

If you want the product to carry your brand, choose private label. If you prefer to get started quickly with an existing brand, choose DulciLight. In both cases, we manufacture it.

Products: Which sweetener to choose

What sweeteners does Edulcodiet offer for HORECA?

Erythritol Plus, Erythritol Gold, Erythritol Date, Stevia, Monk Fruit and Sucralosa, as well as custom formulas.

What is erythritol and what is it used for in HORECA?

Erythritol is a sweetener used as a sugar substitute. In our range, it is available in three versions: Plus, Gold and Date.

What is the difference between Erythritol Plus and Erythritol Gold?

Erythritol Plus offers greater sweetness intensity. Erythritol Gold is designed for baking and cooking.

What is Erythritol Date?

It is a combination of erythritol and date, with zero calories.

Yes. Stevia is a high-intensity, plant-based sweetener with a mild flavour profile. You can request samples to try it in your service.

What is Monk Fruit?

It is a plant-based sweetener obtained from monk fruit, with zero calories.

What is Sucralose used for?

It is a high-intensity sweetener, useful when you need to sweeten with very little product.

What zero-calorie sweetener can I offer in my establishment?

Erythritol Date and Monk Fruit are zero-calorie sweeteners in our range.

What is the best sweetener for coffee?

It depends on the flavour profile you are looking for. Erythritol Plus has a higher sweetness intensity, Stevia and Monk Fruit are plant-based, and Erythritol Date combines erythritol and date. The best thing to do is try them: ask for samples.

What sweetener should be used for cooking and baking in a restaurant?

Erythritol Gold is designed for baking and cooking. If your recipe requires a specific blend, we can develop a custom formula.

What sweetener should be used for a hotel breakfast buffet?

Single-serving sachets are practical for table and buffet use, and the larger format is useful for the kitchen. Tell us about your service and we will advise you.

Do you have sweetener for artisan ice cream and desserts?

We can create a custom formula for your recipe using our product range. We will send you samples to try.

Do you create custom sweetener formulations for a restaurant or a chain?

Yes. We develop custom sweetener blends and manufacture them in Tarragona.

Which sweetener should we offer to customers who want to reduce their sugar intake?

Our range includes sugar alternatives such as erythritol, Stevia, Monk Fruit, and Sucralosa. For any health or dietary concerns, it is best to consult a healthcare professional.

Manufacturer and contact

Where do you manufacture and from where do you ship?

We manufacture in Perafort (Tarragona), with 100% in-house production.

Where is Edulcodiet located?

Edulcodiet, S.L. is located at Polígono Vial Interior Privado, 1, Nave 4, 43152 Perafort, Tarragona, Spain.

Do you work with distributors and wholesalers in the hospitality industry (HORECA)?

Yes. We supply distributors, wholesalers, and manufacturers, both with private label and in bulk.

How do I contact the sales team?

Use the form on this page. Indicate the type of business, format, and approximate volume, and we will reply with a quote.